Lisa Utman Randall is a Food Network Revolution Certified Plant-based Coach and holds a plant-based nutrition certificate from eCornell’s T. Colin Campbell program. Lisa’s plant-based journey began almost 40 years ago when she made the choice to switch to a vegan diet. Since then, she has honed her cooking skills, wowed her friends and family with delicious (and healthy!) plant-based meals and treats, continued to keep up with the latest in nutrition science while simultaneously founding and running several successful nonprofit organizations.

During Covid, Lisa began dreaming of a career in the plant-based wellness sector, which led to her pursuing the certifications she now holds. Additionally, Lisa is a Reiki Master, is certified to teach Proprioceptive Writing and has studied herbalism. She brings these modalities into her coaching practice whenever there is client interest. Lisa is dedicated to client led, heart centered coaching that empowers people to develop and meet health and well-being goals through one on one and group coaching options, cooking demonstrations, pantry upgrades, and shared recipes.

Amanda Kneese is a certified Plant-Based Nutrition Coach through the Food Revolution Network, dedicated to guiding clients toward optimal health through evidence-based, plant-powered living. Her coaching approach centers on whole food, plant-based nutrition as the foundation of wellness, paired with daily movement and quality rest.

A wife and mother based in the Midwest, Amanda brings a personal understanding of dietary transformation to her work — having transitioned from the standard American diet to a vegan lifestyle after witnessing firsthand the impact of food as medicine. She works with clients ready to explore plant-based living and build sustainable, lasting change.

I’m a plant-based chef, health coach, certified yoga instructor, DJ, and artist, focused on helping people reconnect with themselves and nature through food, music, culture, and conscious living. For over a decade, I have explored the connection between nourishment, creativity, and well-being. Whether preparing plant-based meals, teaching workshops and cooking classes, sharing music, or creating art, my purpose is to remind people to live with awareness, vitality, and connection.

I believe that what we consume, whether through food, sound, thoughts, or experiences, shapes the quality of our lives.
Through my work, I seek to preserve health, culture, honor ancestral wisdom, and create experiences that elevate consciousness and bring people together.

My work as a coach is built on a whole-person lens — one shaped by my own healing journey through autoimmune conditions and profound loss. That journey taught me just how deeply connected the mind and body truly are.
Today, I bring nutrition, mindset, and healing together into one integrated approach, guiding others toward their unique healing journey – as I found in myself.

I’m Francesca a certified Plant-Based Nutrition Coach aspiring to help people become today who they want to be tomorrow. I am based in Zürich, Switzerland.

I am a health and wellness professional with a background and training in healthcare, lifestyle medicine, nutrition education, health coaching, and community health. My work focuses on helping individuals use evidence-based nutrition and lifestyle strategies to improve overall wellness, support healthy weight loss, reduce chronic disease risk, and better manage conditions such as diabetes and metabolic disease. With specialized training in plant-based nutrition, plant-based coaching, health education, and health literacy, I am passionate about translating complex nutrition science into realistic, easy-to-follow plans that fit everyday life. I focus on helping my clients understand food and discover their why for making lasting changes in their wellness journey.

I am a Certified Plant-Based Coach through the Food Revolution Network (FRN). I support people who want to transition to a whole food, plant-based diet or, as I strongly believe, to a whole food, plant-based lifestyle.

I am a structured and pragmatic, yet compassionate wellness coach. Whether your goal is to make gradual improvements to your health, or to completely transform your habits to address a pressing health concern, I’m here to guide and support you. Are you ready to take the first step toward a healthier, more vibrant life? Let’s work together to create a sustainable path toward better health and well-being!

I have been vegetarian since 2021 and quit dairy completely in early 2025. I know how difficult it can be to move away from animal products and feel like you’re relearning recipes and go-to meals, but I also know the impact to health of moving toward a more whole food plant-based diet.
My passion is in helping others discover how to incorporate more fruits, veggies, and other whole plant foods into their diet without feeling like they have to sacrifice enjoyment, taste, or convenience. I have always enjoyed food and I take great pleasure in helping others discover foods and recipes that they learn to love that also love them back.
I find that focusing on what you CAN eat to fuel healing and provide energy to pursue your goals is much more motivating than focusing on what you’re “giving up.”
It is my passion, and would be my privilege, to be able to support you on this journey.

I am a Food Revolution Network- certified Plant-based Coach based in the Philippines, dedicated to bringing back health and vitality to people, one easy delightful meal at a time.

If you’ve been curious about the benefits of a plant-based diet but are confused or don’t know where to start, I can help get you closer to the results you want, starting wherever you’re at right now. Let’s work together and feel great about yourself again. You got this!

I’m a traditional naturopath and founder of Silver Lining Detox, where I help people use whole food, plant-based nutrition to support their health naturally. I work with individuals dealing with chronic illness, histamine intolerance, and complex sensitivities, creating gentle, personalized plans that meet them where they are. My approach blends practical nutrition, natural support, and emotional safety so that healing feels clear and doable—not overwhelming.

My work is rooted on my family’s century-old farm in rural Virginia, where caring for the land has shaped how I care for people. I focus on simple, sustainable steps that bring real comfort and lasting results. Whether you’re looking to ease sensitivities, improve your energy, or find a clear path forward, I’m here to help make the journey feel supportive and hopeful.

More than 20 years, I reversed crippling arthritis through a whole food, plant-based lifestyle. This experience ignited my passion for healthy living, for sharing my knowledge so you too can heal while you eat nutritiously and deliciously.

I understand the challenges (and triumphs!) of raising healthy eaters. As a mother of three, I have mastered recipes that children love.

A former café owner of Café by Tao, and a graduate of the FRN Plant-Based Coaching Certificate (PBCC), I now share my skills through coaching and teaching plant-based cuisine. For me, this lifestyle is more than a diet—it’s a path to healing, joy, and a healthier planet for all.

I know what it feels like to face a diagnosis that stops you in your tracks. After surviving melanoma twice, cardiovascular disease, and then a life-threatening form of thyroid cancer, I made a decision: I wasn’t going to hand over my health to chance or settle for being told “take this pill for the rest of your life.” I chose to take back control, and that decision transformed everything.

Today, as a certified Food Revolution Plant-Based Coach, Integrative Health & Wellness Coach, and licensed Food for Life Instructor with the Physicians Committee for Responsible Medicine, I help women rewrite their own health stories. My coaching blends evidence-based nutrition, movement, stress reduction, and holistic therapies to support deep healing—physically, emotionally, and spiritually. Whether you’re navigating cancer, heart disease, diabetes, depression, autoimmune conditions, or simply want to feel vibrant again, together, we’ll chart a path that honors both the science and the soul of your health.

Holistic Coach
I guide women from exhaustion to confidence with sustainable habits that restore energy and balance.

I am a certified organic farmer and I run a Detox Retreat on my farm in Eugene, Oregon. People come to detox by doing a juice fast or by eating a clean vegan diet. Detoxes receive massages, colon hydrotherapy sessions, guasha sessions, cranial/sacral therapy and daily coaching. I also do online or in person coaching for lifestyle changes.

I have been a plant based eater and cook for over 30 years. On our farm, we host people who want to change their lifestyle to include more plants. We also make our own herbal medicines for just about everything!

I am also a PBCC certified coach and am looking forward to working with individuals who want to change their lifestyle to enable them to have more vitality and health.