Tammy Robertson is a registered nurse with over 14 years nursing experience living in Lakewood Ranch, Florida with a Bachelors of Science degree in Nursing from Grand Canyon University. She is the President and Founder of Planted Into Wellness which specializes in plant-based cooking and nutrition classes, wellness, culinary medicine, food education, health coaching and lifestyle medicine. It is her mission to educate the public as well as other healthcare providers in evidence-based nutrition and the plant-based lifestyle. Tammy is a certified Food For Life Instructor with the Physicians Committee For Responsible Medicine (PCRM) and teaches plant-based cooking series with classes that focus on cancer, diabetes, hormone balance and kickstarting health. Tammy has been a guest speaker for PCRM’s Nurses Nutrition Network and now serves as co-chair of that organization. Additionally, she was the Nutrition Content Expert for the NFFLO (Native Food For Life Online) program with the Physicians Committee For Responsible Medicine which aimed at prevention, arrest and disease reversal of type 2 diabetes within Native American communities.
She joined the American College of Lifestyle Medicine (ACLM) as a member in January 2021 and is a certified Health Coach with Food Revolution Network’s Plant Based Coaching Program and certified by the T. Colin Campbell Center For Nutrition Studies in Plant-Based Nutrition. Tammy has been a guest speaker on PCRM’s The Exam Room Live podcast.

I am a Food Revolution Network- certified Plant-based Coach based in the Philippines, dedicated to bringing back health and vitality to people, one easy delightful meal at a time.

If you’ve been curious about the benefits of a plant-based diet but are confused or don’t know where to start, I can help get you closer to the results you want, starting wherever you’re at right now. Let’s work together and feel great about yourself again. You got this!

I’m here to be your coaching partner moving you towards living a more vibrant, conscious life. I’ve learned that listening is the key, so I’ll take the time to truly understand your motivations and challenges because your journey is unique. My approach is completely personalized — not generic — and it’s built to fit your lifestyle and preferences. I’ll provide consistent encouragement and actionable strategies every step of the way. We’ll celebrate your victories together and I’ll be there to offer unwavering support when you face hurdles. I’m focused on helping you achieve all of your goals, whether they include improving your health, adding years of quality life; or even aligning your diet with ethical considerations like animal welfare and environmental protection.
I’m passionate about helping you experience the life-changing power of this lifestyle for yourself. We’ll be your partners on this journey.. We’ll help you find answers to your questions, celebrate your wins, and help you through any challenges. We’ll check in regularly to track your progress and keep you motivated. Together, we’ll make sure you feel empowered and excited about your new healthy lifestyle.

More than 20 years, I reversed crippling arthritis through a whole food, plant-based lifestyle. This experience ignited my passion for healthy living, for sharing my knowledge so you too can heal while you eat nutritiously and deliciously.

I understand the challenges (and triumphs!) of raising healthy eaters. As a mother of three, I have mastered recipes that children love.

A former café owner of Café by Tao, and a graduate of the FRN Plant-Based Coaching Certificate (PBCC), I now share my skills through coaching and teaching plant-based cuisine. For me, this lifestyle is more than a diet—it’s a path to healing, joy, and a healthier planet for all.

I know what it feels like to face a diagnosis that stops you in your tracks. After surviving melanoma twice, cardiovascular disease, and then a life-threatening form of thyroid cancer, I made a decision: I wasn’t going to hand over my health to chance or settle for being told “take this pill for the rest of your life.” I chose to take back control, and that decision transformed everything.

Today, as a certified Food Revolution Plant-Based Coach, Integrative Health & Wellness Coach, and licensed Food for Life Instructor with the Physicians Committee for Responsible Medicine, I help women rewrite their own health stories. My coaching blends evidence-based nutrition, movement, stress reduction, and holistic therapies to support deep healing—physically, emotionally, and spiritually. Whether you’re navigating cancer, heart disease, diabetes, depression, autoimmune conditions, or simply want to feel vibrant again, together, we’ll chart a path that honors both the science and the soul of your health.

I am a Food Revolution Certified Health Coach with a degree from Harvard University. My mission is to help people thrive by giving their bodies what they need to heal and flourish. After serving as a U.S. Navy officer and later leading a company with more than 200 employees, I saw firsthand how chronic illness affects lives. A personal health scare led my family to adopt a whole-food, plant-based lifestyle, and the transformation was life-changing.
I now work with clients in person and remotely, offering support, accountability, and resources to help them implement a plant-based lifestyle and experience its profound benefits. My approach is rooted in the belief that you are an “N of 1” an individual with unique needs, strengths, and priorities.
Everyone is different. I can’t wait to learn about you.

Hi there! I’m Dr. Jones-Poland, a primary care physician with over 20 years experience and a passion for prevention. In addition to my years of experience, I trained with Dr. Andrew Weil at the University of Arizona Center for Integrative Medicine and am a board certified health and wellness coach. I work with my patients and clients to adopt a plant based diet to reverse diabetes and prevent other chronic diseases such as heart disease and dementia. My training in coaching enables me to guide my clients and patients to permanent, lasting change.

I am a Family Physician practicing in Calgary, Alberta, Canada. I have an interest in Whole Food Plant-Based Nutrition as a means to prevent and reverse chronic illness.

I am a certified organic farmer and I run a Detox Retreat on my farm in Eugene, Oregon. People come to detox by doing a juice fast or by eating a clean vegan diet. Detoxes receive massages, colon hydrotherapy sessions, guasha sessions, cranial/sacral therapy and daily coaching. I also do online or in person coaching for lifestyle changes.

I have been a plant based eater and cook for over 30 years. On our farm, we host people who want to change their lifestyle to include more plants. We also make our own herbal medicines for just about everything!

I am also a PBCC certified coach and am looking forward to working with individuals who want to change their lifestyle to enable them to have more vitality and health.

Sol Crespo – Plantas por favor! Plant Based Coach (Food Revolution Network) specialized in helping Spanish speakers.

I’m a wife, mom, sister, best friend, author, nutritionist, geeky scientist, and outdoor enthusiast. My journey into wellness started with heartbreak, the sudden loss of my dad. It lit a fire in me to understand what really creates long-lasting health, and that search led me to embrace a whole new way of eating and living.

I dove headfirst into the science behind nutrition, earned multiple certifications in plant-based nutrition, culinary instruction, medicinal plants, and health coaching, and even when life threw me a cancer diagnosis, I kept going. That experience only deepened my passion and transformed my health in ways I never imagined.

​Now, I spend my days sharing everything I’ve learned with anyone ready to take back their health. I love being in the kitchen, teaching classes, coaching individuals, and geeking out over how food truly changes us at the cellular level. I’ve had the joy of working with many of the world’s top experts in nutrition and wellness, hosting them at my events, interviewing them, and learning alongside them.

I am a registered nurse with 15 years in healthcare. I am passionate about lifestyle medicine. I am working towards my nurse practitioner certification so I can serve my community in the primary care role.

Uyen Chu, MD, FACS, has made an extraordinary transition from celebrated surgeon to longevity medicine pioneer. At Chu Precision Health Center in Lafayette, Louisiana, Dr. Chu applies two decades of surgical precision to preventive medicine, offering Bio Blueprint Analysis and personalized protocols that address root causes before surgery becomes necessary.
After performing over 1,000 surgeries, Dr. Chu realized she was “treating consequences, not causes.” Her current practice specializes in weight management, hormone optimization, brain health preservation, and performance medicine—utilizing advanced biomarker testing and 60-minute consultations that contrast sharply with traditional medicine’s time constraints.
Surgical Foundation Dr. Chu’s preventive expertise is anchored by distinguished surgical training. She earned her Medical Degree from the LSU Health New Orleans School of Medicine in 1993, completed a General Surgery Residency at the University of Florida Health Science Center, and pursued fellowship training in minimally invasive surgery at the University of Kentucky College of Medicine.
Since moving to Acadiana in 2001, Dr. Chu has pioneered surgical innovations, becoming the first surgeon in Louisiana to perform robotic weight loss surgery in 2013. Since, she has completed over 700 robotic procedures while maintaining an annual caseload of 400+ surgeries, establishing herself as a pivotal figure in regional healthcare.
The Prevention Evolution Throughout two decades as a bariatric surgeon, Dr. Chu gained profound insights into obesity’s complexities and weight management challenges. This experience revealed surgical intervention’s limitations and inspired her transition to precision medicine. Today, she combines surgical expertise with longevity medicine, creating personalized protocols that optimize health span and prevent the conditions she once treated surgically.

I help Baby Boomers who are tired of fad diets and conflicting nutrition advice find practical, sustainable ways to improve their health.

From my work with Baby Boomers, I know that a few simple changes can mean more energy, greater mobility, and enjoyment in their retirement.
My evidence-based nutritional principles ensure you receive solid recommendations and proven techniques for achieving your optimal lifestyle.
With personal guidance and online materials, you’ll also learn how to overcome obstacles and challenges that stop so many.

I am busy, but I offer a limited number of free consultations each month.

With over 35 years of experience in nursing, including three decades in cancer services and 20 years in leadership, I’ve dedicated my career and life to supporting others through some of their most challenging times. After experiencing a serious health event myself, I shifted my focus from clinical care to prevention and lifestyle medicine, becoming a health and wellness coach.

Today, I combine my clinical background with a passion for whole food, plant-based nutrition, mindset, and movement to help individuals create sustainable habits that improve and optimize their overall health and happiness. My mission and passion is to guide and empower people on their journey toward living healthier, fuller lives—one small, meaningful step at a time.