WFPB Basics, Cardiovascular Risk Reduction, Nutrition in Cancer, Wellness Assessment, Prescription and Nutrition Interaction Management
I have been a clinical pharmacist in adult internal medicine for 15 years. After a shocking personal health diagnosis, I completely revamped my lifestyle and nutrition to focus on whole plants. I’ve never felt healthier! I completed the Food Revolution Network Plant-Based Coaching Certification in August 2025. I am now bringing my professional and personal experience to coaching in order to help others with chronic health conditions improve their nutrition and overall health. Whether the goal is to improve energy, eliminate meat, or totally overhaul the diet, I meet people where they are and use a validated but personalized approach.
WFPB Basics, Cardiovascular Risk Reduction, Nutrition in Cancer, Wellness Assessment, Prescription and Nutrition Interaction Management
WFPB Basics, Cardiovascular Risk Reduction, Nutrition in Cancer, Wellness Assessment, Prescription and Nutrition Interaction Management
Read more…A small business owner, Elaine helps folks discover whole food plant-based meals in her bookstore cafe located in State College, PA. She’s been teaching vegan cooking classes for over nine years now and delights in opening up possibilities for her clients. Recently certified as a Whole Food Plant-based Health Coach through Food Revolution Network, Elaine is excited to help more folks realize the power of eating cleanly for health, wellness, and joy!
Cooking lessons, meal planning, coaching
Cooking lessons, meal planning, coaching
Read more…Sally Handlon is founder and president of Handlon Business Resources* (HBR) LLC, a woman-owned business, located in the Lehigh Valley, Pennsylvania. In 2020, she became a published author with her first book Your Journey to Aging Well. According to David Winston, RH (AHG) internationally renowned herbalist,” (s)he just put out a lovely book on commonsense nutrition/lifestyle choices and is doing some really good work.” Her second publication was in the 2023 collaborative 10th volume of Mission Matters, chapter 35, Building A Stronger, More Sustainable Bottom Line.
Sally is a graduate of David’s Center for Herbal Studies, two year and graduate program (2008, 2009). She is also a 2019 graduate of the Institute for Integrative Nutrition, the world’s largest nutrition school and has Integrative Nutrition Health Coach certification. In 2024 Sally continued her wellness studies by completing the Food Revolution Network’s Plant Based Coaching certificate program. This wellness journey led to her establishment of Body Construction website www.bodyconstruction.me
Active in the Lehigh Valley community for over 40 years, Sally has been involved with civic and business groups in Allentown, Bethlehem & Easton. Her current activity includes: Rising Tide Community Loan Fund Board, community host for WDIY (Lehigh Valley Business Beat and Wellness LV) and champion for Penn State Lehigh Valley.
Plant-based Nutrition Coaching
Plant-based Nutrition Coaching
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