I have been a practicing noninvasive cardiologist since 2012 specializing in ion and advanced lipid management. In 2019 I changed my diet and my immediate family members diet to a Whole Foods plant-based diet. I began to share all the positive effects a plant-based diet was having for me personally with my patients, and my medical practice naturally evolved into one focused on helping patients implement healthy lifestyle strategies, especiallu moving towards a whole food plant-based diet to treat and reverse their cardiovascular and other metabolic diseases. For the first time in my career, I began to see patients actually get well rather than continue to decline slowly overtime. In 2020 I completed the eCornell Plant, Pete’s nutrition certification, course through the T. Colin Campbell Center for Nutrition Studies, and in 2022 I became board-certified in lifestyle medicine through the American College of Lifestyle Medicine. I now incorporate all six pillars of lifestyle medicine into my daily preventive cardiovascular practice teaching my patients how to restore their health and improve their well-being.