Dr. George Wang is a physician board-certified in lifestyle medicine, internal medicine, and geriatric medicine, and certified in functional medicine.
Dr. Wang is passionate about the power of a whole-food plant-based, “food-as-medicine” approach in the treatment of chronic diseases. He works closely with patients on dietary changes in the treatment of diabetes, cardiovascular disease, hypertension, autoimmune disease, and other chronic diseases. He received his fellowship training at the Johns Hopkins University School of Medicine and was formerly on the full-time medical faculty at Johns Hopkins and Columbia University Medical Center.